Boning Knife

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The boning knife is a professional knife widely used in butcher's shops; the short, straight blade can be used to twist joints, for example.

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Boning Knife
Blade Length: 5"

Product dimensions (W x H x L) : 1 x 0.8 x 11

Net Weight : 0.4 lbs

$86 USD


  • Finest blade material : X50CrMoV15 (1.4116) stainless steel alloy. 
  • Hard for edge retention and tough for edge durability. 
  • Fine blade geometry : ground to a finer edge than traditional blades for sharper slicing. 
  • High strength durability : one piece blade, solid bolster and thick tang with strong and durable carbon fibre composite handle. 
  • Dynamic handle shape : reverse wedge shape with carbon fibre texture grips strongly to resist hand slip. 
  • Find your balance: to adjust blade/handle balance unscrew the tail to remove counterweight spacers.
  • Not dishwasher safe
  • Origin: France
  • Warranty: 3 months

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